中国旅游美食点餐指南 | How to Order Food When Traveling in China
中国旅游美食点餐指南 | How to Order Food When Traveling in China
餐厅类型 / Restaurant Types
正餐馆:点菜制,服务员上菜,人均¥50–200。快餐连锁:麦当劳、肯德基、必胜客有英文菜单和触屏点餐。小吃街:各摊位独立结账,现金或扫码均可,人均¥20–50。
Sit-down restaurants: Order from a menu, table service, ¥50–200 per person. Fast food chains: McDonald's, KFC, Pizza Hut have English menus and touchscreen kiosks. Street food lanes: Pay per stall, cash or QR code, ¥20–50 per person.
点餐方法 / How to Order
扫桌上二维码可查看菜单,部分餐厅支持线上下单。没有图片菜单时,用百度翻译拍照识别菜名。指着邻桌的菜说"我要这个"(Wǒ yào zhège)屡试不爽。
Scan the QR code on the table to view the menu; some restaurants allow ordering online. When there's no picture menu, use Baidu Translate's photo feature to identify dishes. Pointing at a neighboring table's food and saying "Wǒ yào zhège" (I want that) never fails.
饮食禁忌与过敏 / Dietary Restrictions & Allergies
中餐广泛使用花生油、芝麻、大豆和麸质。如有过敏,提前用翻译App写好中文说明卡片随身携带。清真餐厅(清真标志)不含猪肉和酒精,在西北地区和穆斯林聚居区较多。
Chinese cooking widely uses peanut oil, sesame, soy, and gluten. For allergies, prepare a Chinese allergy card with a translation app and carry it with you. Halal restaurants (清真 sign) contain no pork or alcohol — common in Northwest China and Muslim communities.
延伸阅读 / Related Reads
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